Goodness Organic COW milk Amazing Benefits of Organic Milk

The health benefits of organic milk include having higher levels of omega 3 fatty acids and CLA, more antioxidants, and more vitamins than regular milk. Milk is one of the most important components of our diet as its consumption ensures healthy growth and development. Modern dairies, however, use different types of chemicals in milk production.
These include pesticides and fertilizers for growing the fodder, as well as hormones and antibiotics that are fed to the cows. The excessive use of these chemicals in conventional milk production, and the harmful effects that they create, have resulted in an increased demand for organic milk from health conscious consumers.
While organic milk retains all the benefits provided by non-organic milk, it also provides certain additional benefits. The health benefits of organic milk were researched by a team from the Danish Institute of Agricultural Research. The research, which was presented at one of the Annual Conferences of the UK’s Soil Association, and is considered to be groundbreaking. The Organic Milk Suppliers Cooperative also provide various benefits of organic milk.
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  1. Organic ghee is procured from 100% organic grass fed cow milk-butter. The optimum purity makes the organic grass fed ghee ghee the purest form of this dairy staple.
    100% pure Organic grass-fed ghee often gets certified by an authority certifier. For example, Milkio pure organic grass fed ghee is certified by BioGro, New Zealand, the largest and best-known certifier for organic produce and products.
    Although most people link butter with fat and presume the risk of declined heart health, the rich variety of saturated fats in organic ghee can offer a healthy boost to the heart.
    For more info visit: organic grass fed ghee

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